Shizu Hamono Morinoki - Soft Cheese Knife

Drawing from Seki City's storied tradition of exceptional blade craftsmanship—a region in Gifu Prefecture with more than 700 years of mastery—the Shizu Hamono Morinoki collection honors generations of knife-making excellence. Built with a premium stainless steel blade, this tool is engineered specifically for soft cheeses. The serrated edge glides through fresh mozzarella, creamy bries, and delicate burrata with ease, delivering clean cuts without ruining its texture and presentation. Its handle carved from Japanese keyaki wood nestles comfortably in your hand, providing a secure and balanced grip. Whether you’re preparing a charcuterie board for entertaining or enjoying a night in with your favorite wine and cheese, this knife brings both functionality and elegance to your kitchen and table.

Blade 4.5" L (73 mm)

Dishwasher ×

We ship all U.S. orders via UPS, Monday through Friday during our regular business hours. Orders are processed within 1~3 business days. Please allow additional handling and shipping time during the holiday season.